MODULE 1: "Setting Up your Home," leads you through the process of establishing a safe and inclusive home .
MODULE 2: "Cooking at Home," teaches strategies to prevent cross-contamination.
MODULE 3: "Kids," keeping kids gluten free both at home and at school.
MODULE 4: "Friend's Houses and Dinner Parties," focuses on equipping hosts with the knowledge to accommodate dietary needs.
MODULE 5: "Dining Out," provides guidance on finding safe places to dine, potential sources of gluten, and effectively communicating your dietary needs.
MODULE 6: "Hidden Gluten," helps uncover where gluten hides, lesser-known gluten grains, and explores considerations for beverages.
MODULE 7: "Traveling," assures you that travel is possible.
MODULE 8: "I've Been Glutened," discover how to help yourself after being glutened.
MODULE 9: "Emotional and Psychological Effects," delves into statistics for adults, children and caretakers.